Snowy Cabin Cookbook

Effortlessly cookable recipes, whether you need to fuel a day of skiing, endure a day of hibernation or entertain a snowed-in party. Readers can try the Snowbound Stromboli with Arrabbiata (a grown-up version of the Hot Pocket); Brown Butter Brussels Sprouts with Parsnips and Apples alongside Brrrisket with Parsley and Pomegranate Seeds; or Roasted Kabocha Squash Soup with Bacon and Chives. When feeding a hungry crowd, there's Spaghetti and Meatballs for the Masses, and when it's time to settle in for the evening, sip a Blood Orange Negroni alongside Almond Tangerine Trifle.